At a recent community dinner put on by Whole Foods Market a recipe for French Toast, using Terra Breads Cherry Panettone, was shared. The French Toast was delicious! If you’re buying panettone bread this Christmas, check out a Terra Breads bakery or outlet and put this recipe to the test. You won’t be disappointed.
Chocolate Cherry Panettone French toast
1 large egg
3/4 cup milk
1 tsp vanilla extract
1/4 tsp salt
1 tbsp granulated sugar
4 slices Terra Chocolate Cherry Panettone
8 tsp unsalted butter
In a small bowl, whisk together a batter of egg, milk, vanilla extract, salt & sugar. Transfer batter to a pie plate.
Heat two 10″ – 12″ skillets over medium heat.
Soak the Terra Chocolate Cherry Panettone slices in batter, about 15 seconds per side. Allow excess batter to drip off.
When hot, swirl 2 tsp of butter in each skillet, then place one slice of soaked Panettone in each. Cook until golden brown, about 1 – 1 & 1/2 minutes on each side.
Repeat with remaining slices. Serve warm and finish with your favourite toppings.
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